About Bluepoint Bakery

Bluepoint Bakery was founded in 1987 when the owners discovered a need for fine baked goods to service the restaurant industry in Colorado. The principals have over a century of combined restaurant and bakery experience, including a third generation baker.

Using only the finest ingredients, Bluepoint is proud to offer a full line of sandwich breads, buns, rolls, and specialty breads along with sweets such as Danish, croissants, muffins and scones, cookies and brownies to some of the most notable restaurants, espresso bars, sandwich shops, hotels, hospitals, universities, sports venues and catered events along the Front Range. Many of our customers have received accolades from newspaper reviews, food contests, and public acclaim.

Reliable, fresh, on-time deliveries are available Monday through Saturday to our delivery area along the Front Range of Colorado from Colorado Springs to Fort Collins. Bluepoint Bakery prides itself on high standards from mixing to baking and delivery, knowledgeable sales professionals and outstanding customer service and satisfaction.